Why Scientists are Worried about the GMO Potato and Apple
The question that serious scientists are asking is: If we (or bees, or birds, or deer) consume the dsRNA in the apple or potato, can it influence how our genes work? Will these genetically modified organisms (GMOs), eaten as apple pies, french fries, or whatever,...
Stop the Unrestricted Release of GM Trees Across North America
The USDA is accepting public comments on a petition requesting the unprecedented approval of a genetically engineered (GE or genetically modified) tree designed to be planted in our forests and spread freely in the wild. The comments may be submitted until October...Jeffrey’s Take: Scientists Outraged by Peter Daszak Leading Inquiry into Possible Covid Lab Leak
Originally published in GM Watch. Expressions of outrage and incredulity have greeted the announcement that Peter Daszak, president of EcoHealth Alliance, has been chosen to lead a Task Force that will examine the possibility that Covid-19 could have emerged from a...
Project Management Internship
About the Organization Institute for Responsible Technology (IRT) is a world leader in educating the public and change-makers about the health risks and environmental dangers of GMOs and associated pesticides. IRT’s mission is to protect the genetic integrity and...Introducing: A Magnificat New Normal
Don’t miss A Magnificent New Normal running now through October 24, 2020, free and online! Click here to watch for free now!SECRET INGREDIENTS, THE NEW FILM BY JEFFREY SMITH AND AMY HART, shares remarkable stories of people who regain their health after discovering the secret ingredients in their food and making a bold commitment to avoid them.
Now available to buy! Click the image below to buy the award-Winning film on the health dangers of GMOs
