As our Non-GMO Victory grows, Monsanto’s Attack Strengthens
According to surveys, more than half of Americans are looking for non-GMO food and beverages; more than a quarter are making their food purchases because of non-GMO labels. Our goal of a non-GMO food supply is drawing closer! And because of that, Monsanto is freaking out… The biotech bullies crea
These pre-sliced apples may be a short-cut to health risks.
Everyone loves time-saving short cuts, but you really should read this before you grab that bag of pre-sliced apples. 10-oz. bags of Arctic brand pre-sliced genetically engineered non-browning apples are now on sale in grocery stores in the Midwest according to a news release from The Packer. To a
This will make you look at those corn chips in a new way.
Over 80% of corn grown in the U.S. contains genes from the soil bacterium Bt (Bacillus thuringiensis), which produce insecticidal proteins within the plant—in every cell of the plant. This means that all corn products that are not organically produced, or that have not been certified as non-GMO
SHAPE, #1 Women’s Fitness Magazine Headlines Survey Results
“The Possible Health Risks of GMO Foods, According to the Latest Research” The ’90s brought us a lot of amazing things, like Britney Spears, Friends, butterfly clips, and millennials—but the era also brought us a little thing called genetically modified organisms (or GMOs). Even
Exciting News + Additional Resources for You
Non-GMO Eaters Recover from 28 conditions, including Obesity, Anxiety, and Chronic Diseases [Published ~ November 7, 2017] My new peer-reviewed article just published yesterday can redefine how we think and speak about GMOs, Roundup®, and organic diets. I know it does for me. At the same time, it
